Food & Wine

"When I first heard about Crema’s coffee soda, I was not sold, but it’s awesome. It’s a cold, carbonated coffee drink that’s subtly flavored with orange: slightly sweet and so refreshing." - Erik Anderson, an F&W Best New Chef 2012 and co-chef at Nashville's hottest new restaurant, The Catbird Seat

Nashville in 10 Plates - As told to Kate Krader